Teaspoon

Volume

1.32×10⁻³ gal

The teaspoon (symbol tsp) is a traditional unit of volume used globally in culinary and pharmaceutical contexts. In the US customary system, a teaspoon equals 1/3 of a tablespoon or roughly 4.93 milliliters, whereas in modern metric practice it is standardized at exactly 5 milliliters (1/200 of a liter). The measure emerged in 17th-century England with the rise of tea culture before becoming a formal standard in cooking.

British imperial liquid/dry

U.S. liquid measure

U.S. dry measure

Japanese

  • Koku
    2.77×10⁻⁵
  • To
    2.77×10⁻⁴
  • Sho
    2.77×10⁻³
  • Go
    0.03

Cooking (U.S.)

Cooking (metric)