Gill, Volume

The gill (pronounced /dʒɪl/, homophone of "Jill") is a unit of measurement for volume equal to a quarter of a pint. It is no longer in common use, except in regard to the volume of alcoholic spirits measures. Read more >>

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Metric

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British imperial liquid/dry

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U.S. liquid measure

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U.S. dry measure

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Japanese

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Cooking (U.S.)

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Cooking (metric)

Volume, also called capacity, is a quantification of how much space an object occupies. The international unit for volume is the cubic meter. The volume of a solid object is a numerical value given to describe the three-dimensional concept of how much space it occupies. Read more >>